The Seaweed Jelly-Diet Cookbook Guide. Clayten Tylor
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Author: Clayten Tylor
Page Count: 136 pages
Published Date: 20 Oct 2012
Publisher: Lulu.com
Publication Country: Morrisville, United States
Language: English
Format: PDF
ISBN: 9781435737969
Download Link: The Seaweed Jelly-Diet Cookbook Guide
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Simply Gourmet! Discover the Secrets to Savory Flavors, Creamy Textures, and Nutritional Weight Loss - Naturally! The Diet to End World Hunger! A Cookbook Guide for the Western Chef. Forget everything you know about seaweed. This cookbook guide explains how to prepare dried seaweed into the perfect weight loss, and nutritional flavor-enhancing food additive. Learn to make seaweed into a tasteless inexpensive nutritious weight loss liquid, for shakes, teas, and frozen cocktails; or a nutritional taste-enhancing jelly, for soups, dips, and stews; or a rich fat-free seaweed paste, which adds creamy textures to cakes, puddings, and breads. Seaweed Jelly used as a food-extender will revolutionize the fast-food industry, for it makes your recipes less expensive and more nutritious.
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